Winery Winzerhof-ScheitIn Ölbergen Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the In Ölbergen Riesling from the Winery Winzerhof-Scheit
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the In Ölbergen Riesling of Winery Winzerhof-Scheit in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with In Ölbergen Riesling
Pairings that work perfectly with In Ölbergen Riesling
Original food and wine pairings with In Ölbergen Riesling
The In Ölbergen Riesling of Winery Winzerhof-Scheit matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of flamenkuche express, shrimp in hot sauce from cathylou or pasta with puttanesca sauce.
Details and technical informations about Winery Winzerhof-Scheit's In Ölbergen Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Winzerhof-Scheit
The Winery Winzerhof-Scheit is one of of the world's greatest estates. It offers 5 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
Largest Austrian region (>50% of national Grüner Veltliner): signature white king as dry, light DAC with notes of citrus (lemon, grapefruit), green apple, stone fruits and the peppery "Pfefferl" signature (rotundone), lively acidity and a spicy finish — a straight aperitif. Lively Riesling, Welschriesling and Pinot Blanc to complete it. A few fruity Zweigelt reds. Vast Lower Austria plateau north of Vienna, continental climate, loess and limestone.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
