
Winery Winzerhof HochBio Peter & Paul Pet Nat
This wine generally goes well with blue cheese, pork or vegetarian.
The Bio Peter & Paul Pet Nat of the Winery Winzerhof Hoch is in the top 40 of wines of Kremstal.
Wine flavors and olphactive analysis
On the nose the Bio Peter & Paul Pet Nat of Winery Winzerhof Hoch in the region of Weinland often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of minerality, pear or cheese.
Food and wine pairings with Bio Peter & Paul Pet Nat
Pairings that work perfectly with Bio Peter & Paul Pet Nat
Original food and wine pairings with Bio Peter & Paul Pet Nat
The Bio Peter & Paul Pet Nat of Winery Winzerhof Hoch matches generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of lamb tagine with honey and dried fruits, ollada (catalonia) or tuna and mozzarella pie.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Bio Peter & Paul Pet Nat from Winery Winzerhof Hoch are 2018, 2016, 2017
Informations about the Winery Winzerhof Hoch
The Winery Winzerhof Hoch is one of of the world's greatest estates. It offers 12 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.














