Winery The WilliamsburgWessex Hundred Petit Verdot
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Wessex Hundred Petit Verdot of Winery The Williamsburg in the region of Virginia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Wessex Hundred Petit Verdot
Pairings that work perfectly with Wessex Hundred Petit Verdot
Original food and wine pairings with Wessex Hundred Petit Verdot
The Wessex Hundred Petit Verdot of Winery The Williamsburg matches generally quite well with dishes of beef or mature and hard cheese such as recipes of fillet of beef with morels or croque monsieur and comté cheese.
Details and technical informations about Winery The Williamsburg's Wessex Hundred Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Wessex Hundred Petit Verdot from Winery The Williamsburg are 2017, 2016, 2015, 0 and 2018.
Informations about the Winery The Williamsburg
The Winery The Williamsburg is one of of the world's greatest estates. It offers 76 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
