Winery Williams & HumbertColección de Añadas Fino en Rama
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Colección de Añadas Fino en Rama from the Winery Williams & Humbert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colección de Añadas Fino en Rama of Winery Williams & Humbert in the region of Andalousie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Colección de Añadas Fino en Rama of Winery Williams & Humbert in the region of Andalousie often reveals types of flavors of non oak, microbio or oak.
Food and wine pairings with Colección de Añadas Fino en Rama
Pairings that work perfectly with Colección de Añadas Fino en Rama
Original food and wine pairings with Colección de Añadas Fino en Rama
The Colección de Añadas Fino en Rama of Winery Williams & Humbert matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of plain cupcakes, salmon crumble or parmesan crisps.
Details and technical informations about Winery Williams & Humbert's Colección de Añadas Fino en Rama.
Discover the grape variety: Vital
Simple, fresh whites to drink young, with a pale golden colour, an airy palate with moderate acidity, and discreet signature aromas of citrus (lemon), white flowers and herbal notes. Accessible Lusitanian profile. Often blended with other local varieties, it contributes to the traditional white wines of Portuguese Estremadura and the Lisbon region. Portuguese white variety grown mainly in the Lisbon region and the north.
Last vintages of this wine
The best vintages of Colección de Añadas Fino en Rama from Winery Williams & Humbert are 2019, 2018
Informations about the Winery Williams & Humbert
The Winery Williams & Humbert is one of of the world's great estates. It offers 71 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
Global cradle of Andalusian Sherry, albariza soils (white calcareous marls) over ~7,000 ha around Jerez. Signature Palomino Fino under flor veil gives lively, saline Fino with signature notes of almond, yeast, green apple and a cutting iodine touch; more marine Manzanilla (Sanlúcar). Unveiled Oloroso in grand oxidation (walnut, caramel, tobacco, leather). Intense sweet black Pedro Ximénez (fig, raisin, coffee, molasses).
The wine region of Andalousie
Dry, sun-baked southern Spain, world cradle of fortified and oxidative wines. Sherry from Jerez is the signature: Palomino Fino under a veil of flor yields lively, saline Fino with signature notes of almond, yeast, green apple and a sharp iodine edge; more maritime Manzanilla (Sanlúcar); unveiled Oloroso in grand oxidation (walnut, caramel, tobacco). Pedro Ximénez from Montilla-Moriles: intense dark sweet (fig, raisin, coffee, molasses). Also muscat Málaga.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
