
Winery William Chris VineyardsMandola Vineyard Aglianico
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Mandola Vineyard Aglianico
Pairings that work perfectly with Mandola Vineyard Aglianico
Original food and wine pairings with Mandola Vineyard Aglianico
The Mandola Vineyard Aglianico of Winery William Chris Vineyards matches generally quite well with dishes of lamb, veal or pork such as recipes of express couscous in a pressure cooker, veal tagine with peas or basque chicken with chorizo.
Details and technical informations about Winery William Chris Vineyards's Mandola Vineyard Aglianico.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Informations about the Winery William Chris Vineyards
The Winery William Chris Vineyards is one of of the world's great estates. It offers 92 wines for sale in the of Texas Hill Country to come and discover on site or to buy online.
The wine region of Texas Hill Country
The wine region of Texas Hill Country is located in the region of Texas of United States. Wineries and vineyards like the Domaine William Chris Vineyards or the Domaine Perissos produce mainly wines red, white and pink. The most planted grape varieties in the region of Texas Hill Country are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Texas Hill Country often reveals types of flavors of citrus fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.














