Winery Wild & WilderThe Wild Ones Shiraz - Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the The Wild Ones Shiraz - Cabernet Sauvignon from the Winery Wild & Wilder
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Wild Ones Shiraz - Cabernet Sauvignon of Winery Wild & Wilder in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Wild Ones Shiraz - Cabernet Sauvignon of Winery Wild & Wilder in the region of Australie du Sud often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with The Wild Ones Shiraz - Cabernet Sauvignon
Pairings that work perfectly with The Wild Ones Shiraz - Cabernet Sauvignon
Original food and wine pairings with The Wild Ones Shiraz - Cabernet Sauvignon
The The Wild Ones Shiraz - Cabernet Sauvignon of Winery Wild & Wilder matches generally quite well with dishes of beef, lamb or poultry such as recipes of millet with gruyere cheese, canned cassoulet or christmas stuffed capon.
Details and technical informations about Winery Wild & Wilder's The Wild Ones Shiraz - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of The Wild Ones Shiraz - Cabernet Sauvignon from Winery Wild & Wilder are 2018, 0
Informations about the Winery Wild & Wilder
The Winery Wild & Wilder is one of of the world's great estates. It offers 15 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.
