Winery WieslochHeidelberger Mannaberg Grauburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Heidelberger Mannaberg Grauburgunder Trocken from the Winery Wiesloch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Heidelberger Mannaberg Grauburgunder Trocken of Winery Wiesloch in the region of Baden is a .
Food and wine pairings with Heidelberger Mannaberg Grauburgunder Trocken
Pairings that work perfectly with Heidelberger Mannaberg Grauburgunder Trocken
Original food and wine pairings with Heidelberger Mannaberg Grauburgunder Trocken
The Heidelberger Mannaberg Grauburgunder Trocken of Winery Wiesloch matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of tomatoes stuffed with sausage meat, mutton stew with potatoes and garlic or filet mignon with wild mushrooms.
Details and technical informations about Winery Wiesloch's Heidelberger Mannaberg Grauburgunder Trocken.
Discover the grape variety: Piquepoul
Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Heidelberger Mannaberg Grauburgunder Trocken from Winery Wiesloch are 2018
Informations about the Winery Wiesloch
The Winery Wiesloch is one of of the world's great estates. It offers 80 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
