Winery Weinmanufaktur GengenbachFessenbacher Spätburgunder Kabinett
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fessenbacher Spätburgunder Kabinett from the Winery Weinmanufaktur Gengenbach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fessenbacher Spätburgunder Kabinett of Winery Weinmanufaktur Gengenbach in the region of Baden is a with a nice freshness.
Food and wine pairings with Fessenbacher Spätburgunder Kabinett
Pairings that work perfectly with Fessenbacher Spätburgunder Kabinett
Original food and wine pairings with Fessenbacher Spätburgunder Kabinett
The Fessenbacher Spätburgunder Kabinett of Winery Weinmanufaktur Gengenbach matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew, escalope cordon bleu or fillet of venison.
Details and technical informations about Winery Weinmanufaktur Gengenbach's Fessenbacher Spätburgunder Kabinett.
Discover the grape variety: Grand noir de la C
A cross between petit Bouschet and aramon obtained by Henri Bouschet in 1855. It should be noted that this grape variety is very similar to the piquepoul-bouschet (a cross between the piquepoul gris and the petit Bouschet) with which it should not be confused. Grand Noir de la Calmette is in the process of disappearing, and is still found only in the form of isolated strains in old vines in the south and southwest of France. - Synonymy: gros noir, sousao do Oeste, sumo tinto (all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Fessenbacher Spätburgunder Kabinett from Winery Weinmanufaktur Gengenbach are 0
Informations about the Winery Weinmanufaktur Gengenbach
The Winery Weinmanufaktur Gengenbach is one of of the world's great estates. It offers 93 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
