Winery Weinkeller Zum StauffacherOstschweizer Riesling - Sylvaner
White wine
This wine is a blend of 2 varietals which are the Riesling and the Sylvaner.
This wine generally goes well with pork, vegetarian or poultry.
The Ostschweizer Riesling - Sylvaner of the Winery Weinkeller Zum Stauffacher is in the top 60 of wines of Zürich.
Food and wine pairings with Ostschweizer Riesling - Sylvaner
Pairings that work perfectly with Ostschweizer Riesling - Sylvaner
Original food and wine pairings with Ostschweizer Riesling - Sylvaner
The Ostschweizer Riesling - Sylvaner of Winery Weinkeller Zum Stauffacher matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of very simple spaghetti carbonara, skate wing with caper butter or chicken with courgettes and curry.
Details and technical informations about Winery Weinkeller Zum Stauffacher's Ostschweizer Riesling - Sylvaner.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Ostschweizer Riesling - Sylvaner from Winery Weinkeller Zum Stauffacher are 2020, 2019, 2015, 2018 and 2016.
Informations about the Winery Weinkeller Zum Stauffacher
The Winery Weinkeller Zum Stauffacher is one of of the world's greatest estates. It offers 27 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Zurich is a Swiss cantonal wine region covering all winegrowing sub-regions and vineyards within the borders of the Zurich canton. It is one of the more productive cantonal appellations in the German-speaking Northern Part of Switzerland. The main viticultural area here arches to the north, above the city of Winterthur, stretching up to Schaffhausen and even crossing the Rhine briefly around Eglisau, Rafz, Rudlingen, Wil and Huntwagen. This area is generally known as Zurcher Weinland, although as an area it is not precisely demarcated.
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The word of the wine: Braucol
See servadou iron.
