Weingut Dr. WehrheimBirkweiler Chardonnay Keuper
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Birkweiler Chardonnay Keuper from the Weingut Dr. Wehrheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Birkweiler Chardonnay Keuper of Weingut Dr. Wehrheim in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Birkweiler Chardonnay Keuper of Weingut Dr. Wehrheim in the region of Pfalz often reveals types of flavors of microbio.
Food and wine pairings with Birkweiler Chardonnay Keuper
Pairings that work perfectly with Birkweiler Chardonnay Keuper
Original food and wine pairings with Birkweiler Chardonnay Keuper
The Birkweiler Chardonnay Keuper of Weingut Dr. Wehrheim matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed peppers, parillade of fish and seafood or quiche with bacon and gruyère cheese.
Details and technical informations about Weingut Dr. Wehrheim's Birkweiler Chardonnay Keuper.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Birkweiler Chardonnay Keuper from Weingut Dr. Wehrheim are 2018, 2012, 2014, 0 and 2016.
Informations about the Weingut Dr. Wehrheim
The Weingut Dr. Wehrheim is one of of the world's greatest estates. It offers 59 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
