Winery Weingut Sankt AnnagartenSchilfsandstein Grauer Burgunder Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Schilfsandstein Grauer Burgunder Trocken from the Winery Weingut Sankt Annagarten
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schilfsandstein Grauer Burgunder Trocken of Winery Weingut Sankt Annagarten in the region of Württemberg is a .
Food and wine pairings with Schilfsandstein Grauer Burgunder Trocken
Pairings that work perfectly with Schilfsandstein Grauer Burgunder Trocken
Original food and wine pairings with Schilfsandstein Grauer Burgunder Trocken
The Schilfsandstein Grauer Burgunder Trocken of Winery Weingut Sankt Annagarten matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of stuffed tomatoes, chicken fajitas or courgette and mushroom risotto.
Details and technical informations about Winery Weingut Sankt Annagarten's Schilfsandstein Grauer Burgunder Trocken.
Discover the grape variety: Brun fourca
Brun Fourca noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and very large grapes. The Brun Fourca noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Weingut Sankt Annagarten
The Winery Weingut Sankt Annagarten is one of of the world's great estates. It offers 43 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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The word of the wine: Grand Cru
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