
Weingut Rudolf FauthUdenheimer Sonnemberg Riesling Eiswein
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Udenheimer Sonnemberg Riesling Eiswein
Pairings that work perfectly with Udenheimer Sonnemberg Riesling Eiswein
Original food and wine pairings with Udenheimer Sonnemberg Riesling Eiswein
The Udenheimer Sonnemberg Riesling Eiswein of Weingut Rudolf Fauth matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of creole chipolatas, salmon steaks with lentils or traditional tunisian couscous.
Details and technical informations about Weingut Rudolf Fauth's Udenheimer Sonnemberg Riesling Eiswein.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Udenheimer Sonnemberg Riesling Eiswein from Weingut Rudolf Fauth are 2017, 2016, 0
Informations about the Weingut Rudolf Fauth
The Weingut Rudolf Fauth is one of of the world's greatest estates. It offers 48 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.














