Winery Reinhard KnebelBrückstück Alte Reben Riesling Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Brückstück Alte Reben Riesling Feinherb from the Winery Reinhard Knebel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brückstück Alte Reben Riesling Feinherb of Winery Reinhard Knebel in the region of Mosel is a with a nice freshness.
Food and wine pairings with Brückstück Alte Reben Riesling Feinherb
Pairings that work perfectly with Brückstück Alte Reben Riesling Feinherb
Original food and wine pairings with Brückstück Alte Reben Riesling Feinherb
The Brückstück Alte Reben Riesling Feinherb of Winery Reinhard Knebel matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork stew with bacon and cream, catalan zarzuela or pasta with shrimp.
Details and technical informations about Winery Reinhard Knebel's Brückstück Alte Reben Riesling Feinherb.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Brückstück Alte Reben Riesling Feinherb from Winery Reinhard Knebel are 0
Informations about the Winery Reinhard Knebel
The Winery Reinhard Knebel is one of of the world's great estates. It offers 34 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
