Winery Weingut PiewaldTerrassen Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Terrassen Grüner Veltliner from the Winery Weingut Piewald
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrassen Grüner Veltliner of Winery Weingut Piewald in the region of Weinland is a with a nice freshness.
Food and wine pairings with Terrassen Grüner Veltliner
Pairings that work perfectly with Terrassen Grüner Veltliner
Original food and wine pairings with Terrassen Grüner Veltliner
The Terrassen Grüner Veltliner of Winery Weingut Piewald matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cannelloni of meat, light tuna-tomato quiche (without cream) or chicken legs and changing.
Details and technical informations about Winery Weingut Piewald's Terrassen Grüner Veltliner.
Discover the grape variety: Blush seedless
Obtained in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing Emperor with Z4-87, the latter already being a cross of (Alphonse Lavallée x 75 Pirovano or Sultana moscata) with the Queen of the Vines.
Last vintages of this wine
The best vintages of Terrassen Grüner Veltliner from Winery Weingut Piewald are 0, 2015
Informations about the Winery Weingut Piewald
The Winery Weingut Piewald is one of of the world's greatest estates. It offers 12 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
