
Weingut MetzgerPrachtstück Rot
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Dornfelder and the Regent.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Prachtstück Rot
Pairings that work perfectly with Prachtstück Rot
Original food and wine pairings with Prachtstück Rot
The Prachtstück Rot of Weingut Metzger matches generally quite well with dishes of beef, lamb or spicy food such as recipes of american style beef marinade, lamb chops with lemon and herbs or korma chicken (india).
Details and technical informations about Weingut Metzger's Prachtstück Rot.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Prachtstück Rot from Weingut Metzger are 2017, 2018, 2016, 0
Informations about the Weingut Metzger
The Weingut Metzger is one of of the world's great estates. It offers 96 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.














