
Weingut KuhnleCuvée Cabernet
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cuvée Cabernet
Pairings that work perfectly with Cuvée Cabernet
Original food and wine pairings with Cuvée Cabernet
The Cuvée Cabernet of Weingut Kuhnle matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stewed beef heart, lamb tagine with dried apricots or chicken wrap.
Details and technical informations about Weingut Kuhnle's Cuvée Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Cabernet from Weingut Kuhnle are 0
Informations about the Weingut Kuhnle
The Weingut Kuhnle is one of of the world's great estates. It offers 48 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Gutedel
See chasselas.














