
Weingut Kolkmann GmbHSonnberg Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sonnberg Grüner Veltliner from the Weingut Kolkmann GmbH
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonnberg Grüner Veltliner of Weingut Kolkmann GmbH in the region of Weinland is a with a nice freshness.
Food and wine pairings with Sonnberg Grüner Veltliner
Pairings that work perfectly with Sonnberg Grüner Veltliner
Original food and wine pairings with Sonnberg Grüner Veltliner
The Sonnberg Grüner Veltliner of Weingut Kolkmann GmbH matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit with hunter's sauce, mushroom, bacon and gruyere quiche or cannelloni of meat.
Details and technical informations about Weingut Kolkmann GmbH's Sonnberg Grüner Veltliner.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Last vintages of this wine
The best vintages of Sonnberg Grüner Veltliner from Weingut Kolkmann GmbH are 0
Informations about the Weingut Kolkmann GmbH
The Weingut Kolkmann GmbH is one of of the world's great estates. It offers 31 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.














