Winery LeinerFusion Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fusion Trocken from the Winery Leiner
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fusion Trocken of Winery Leiner in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Fusion Trocken
Pairings that work perfectly with Fusion Trocken
Original food and wine pairings with Fusion Trocken
The Fusion Trocken of Winery Leiner matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of savoyard matafans, veal cutlets au gratin or wild boar with honey.
Details and technical informations about Winery Leiner's Fusion Trocken.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Leiner
The Winery Leiner is one of of the world's great estates. It offers 52 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
