
Weingut GunderlochRed Stone Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Red Stone Riesling of the Weingut Gunderloch is in the top 70 of wines of Rheinhessen.
Taste structure of the Red Stone Riesling from the Weingut Gunderloch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Stone Riesling of Weingut Gunderloch in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Red Stone Riesling of Weingut Gunderloch in the region of Rheinhessen often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Red Stone Riesling
Pairings that work perfectly with Red Stone Riesling
Original food and wine pairings with Red Stone Riesling
The Red Stone Riesling of Weingut Gunderloch matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of beef carrots, mussels with chicken or tripe in the style of caen.
Details and technical informations about Weingut Gunderloch's Red Stone Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Red Stone Riesling from Weingut Gunderloch are 2016, 2019, 2017, 2014 and 2013.
Informations about the Weingut Gunderloch
The Weingut Gunderloch is one of of the world's greatest estates. It offers 59 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.














