Winery Weingut GunderlochNierstein Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Nierstein Riesling Trocken from the Winery Weingut Gunderloch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nierstein Riesling Trocken of Winery Weingut Gunderloch in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nierstein Riesling Trocken of Winery Weingut Gunderloch in the region of Rheinhessen often reveals types of flavors of citrus, peach or green apple and sometimes also flavors of lemon, earth or tree fruit.
Food and wine pairings with Nierstein Riesling Trocken
Pairings that work perfectly with Nierstein Riesling Trocken
Original food and wine pairings with Nierstein Riesling Trocken
The Nierstein Riesling Trocken of Winery Weingut Gunderloch matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of baeckeoffe, fish paella or chicken legs and changing.
Details and technical informations about Winery Weingut Gunderloch's Nierstein Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Nierstein Riesling Trocken from Winery Weingut Gunderloch are 2015, 2017, 2014, 2016
Informations about the Winery Weingut Gunderloch
The Winery Weingut Gunderloch is one of of the world's great estates. It offers 59 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
