Winery SchätzleKirchberg Spätburgunder RS
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Kirchberg Spätburgunder RS from the Winery Schätzle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kirchberg Spätburgunder RS of Winery Schätzle in the region of Baden is a with a nice freshness.
Food and wine pairings with Kirchberg Spätburgunder RS
Pairings that work perfectly with Kirchberg Spätburgunder RS
Original food and wine pairings with Kirchberg Spätburgunder RS
The Kirchberg Spätburgunder RS of Winery Schätzle matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew provencal style, tripe in the style of caen or stuffed cabbage leaves.
Details and technical informations about Winery Schätzle's Kirchberg Spätburgunder RS.
Discover the grape variety: Reichensteiner
Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.
Informations about the Winery Schätzle
The Winery Schätzle is one of of the world's great estates. It offers 48 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
