
Winery SchätzleSchatz vom Vulkan Grauburgunder
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Schatz vom Vulkan Grauburgunder from the Winery Schätzle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schatz vom Vulkan Grauburgunder of Winery Schätzle in the region of Baden is a powerful.
Food and wine pairings with Schatz vom Vulkan Grauburgunder
Pairings that work perfectly with Schatz vom Vulkan Grauburgunder
Original food and wine pairings with Schatz vom Vulkan Grauburgunder
The Schatz vom Vulkan Grauburgunder of Winery Schätzle matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of ham and cheese macaroni gratin, real paella recipe from valencia or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Schätzle's Schatz vom Vulkan Grauburgunder.
Discover the grape variety: Pinella blanca
A very old grape variety that has been cultivated for a very long time in Italy - where it originated - and that can still be found today in the Veneto region. It is also known in Slovenia and Bulgaria, but is virtually unknown in France. According to genetic analysis, it is related to the white gouais, which it resembles somewhat. There is a Pinella nera, but it is not clear whether it is the black form.
Last vintages of this wine
The best vintages of Schatz vom Vulkan Grauburgunder from Winery Schätzle are 2016, 2014, 2017, 2015
Informations about the Winery Schätzle
The Winery Schätzle is one of of the world's greatest estates. It offers 48 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.














