
Weingut Egon SchmittLeistadter Kalkofen Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Leistadter Kalkofen Spätburgunder Trocken from the Weingut Egon Schmitt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Leistadter Kalkofen Spätburgunder Trocken of Weingut Egon Schmitt in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Leistadter Kalkofen Spätburgunder Trocken
Pairings that work perfectly with Leistadter Kalkofen Spätburgunder Trocken
Original food and wine pairings with Leistadter Kalkofen Spätburgunder Trocken
The Leistadter Kalkofen Spätburgunder Trocken of Weingut Egon Schmitt matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of kamounia : tunisian beef stew, home-made coq au vin or rabbit with prunes in my grandmother's style.
Details and technical informations about Weingut Egon Schmitt's Leistadter Kalkofen Spätburgunder Trocken.
Discover the grape variety: Picpoul Blanc
Crisp, nervy dry whites with a pale golden colour, a taut palate and signature cutting acidity ("lip-stinger"), showing aromas of citrus (lemon, grapefruit), white flowers (hawthorn), green apple, Mediterranean herbs and saline marine notes. A perfect match with oysters and shellfish. The absolute star of Picpoul de Pinet AOC, Languedoc's great dry white. Indigenous French variety of the Languedoc, synonym of Piquepoul blanc.
Last vintages of this wine
The best vintages of Leistadter Kalkofen Spätburgunder Trocken from Weingut Egon Schmitt are 0
Informations about the Weingut Egon Schmitt
The Weingut Egon Schmitt is one of of the world's great estates. It offers 82 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.














