Winery Weingut BründlmayerBlauburgunder Langenloiser Dechant
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Blauburgunder Langenloiser Dechant from the Winery Weingut Bründlmayer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blauburgunder Langenloiser Dechant of Winery Weingut Bründlmayer in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Blauburgunder Langenloiser Dechant of Winery Weingut Bründlmayer in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Blauburgunder Langenloiser Dechant
Pairings that work perfectly with Blauburgunder Langenloiser Dechant
Original food and wine pairings with Blauburgunder Langenloiser Dechant
The Blauburgunder Langenloiser Dechant of Winery Weingut Bründlmayer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of ramen burger, beef mironton or pheasant in a casserole with white wine.
Details and technical informations about Winery Weingut Bründlmayer's Blauburgunder Langenloiser Dechant.
Discover the grape variety: Tinta da Madeira
Portuguese, more precisely from the island of Madeira where it is still the most cultivated. It can be found in the United States (California), in Spain, etc. In France, it is practically unknown. Its parents are Grenache and Pinot Noir, an intraspecific cross obtained over two hundred years ago. It should be noted that this variety is the father of the egiodola.
Last vintages of this wine
The best vintages of Blauburgunder Langenloiser Dechant from Winery Weingut Bründlmayer are 2014, 2012, 2008, 0 and 2011.
Informations about the Winery Weingut Bründlmayer
The Winery Weingut Bründlmayer is one of of the world's great estates. It offers 68 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
