
Weingut BercherJechtinger Eichert Spätburgunder Spätlese Trocken
This wine generally goes well with vegetarian

Food and wine pairings with Jechtinger Eichert Spätburgunder Spätlese Trocken
Pairings that work perfectly with Jechtinger Eichert Spätburgunder Spätlese Trocken
Original food and wine pairings with Jechtinger Eichert Spätburgunder Spätlese Trocken
The Jechtinger Eichert Spätburgunder Spätlese Trocken of Weingut Bercher matches generally quite well with dishes of vegetarian such as recipes of quiche without pastry.
Details and technical informations about Weingut Bercher's Jechtinger Eichert Spätburgunder Spätlese Trocken.
Discover the grape variety: Enfariné Noir
Light, fruity reds with a clear ruby hue, smooth tannins and an airy palate with lively acidity; signature aromas of red fruits (cherry, raspberry), gentle spices and Jura floral notes. Airy style, best drunk young. Preserved for its heritage value, it survives in a few heritage plots in the Jura and Ain. Ancient native French black grape of the Jura and Bugey, formerly more widespread, now near-extinct.
Last vintages of this wine
The best vintages of Jechtinger Eichert Spätburgunder Spätlese Trocken from Weingut Bercher are 0
Informations about the Weingut Bercher
The Weingut Bercher is one of of the world's great estates. It offers 69 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).














