Weingut Baehr - Württemberg Dornfelder Trocken

Weingut BaehrWürttemberg Dornfelder Trocken

The Württemberg Dornfelder Trocken of Weingut Baehr is a red wine from the region of Württemberg.
In the mouth this red wine is a .
This wine generally goes well with pork, poultry or veal.

Taste structure of the Württemberg Dornfelder Trocken from the Weingut Baehr

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Württemberg Dornfelder Trocken of Weingut Baehr in the region of Württemberg is a .

Details and technical informations about Weingut Baehr's Württemberg Dornfelder Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dornfelder

German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.

Informations about the Weingut Baehr

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Württemberg

The Weingut Baehr is one of of the world's greatest estates. It offers 13 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 35000 of of Germany wines
In the top 3500 of of Württemberg wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

The word of the wine: Muscaté

Wine reminiscent of the characteristic aromas of fresh muscat grapes.

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