Winery Weingut ArtnerCuvée Carnuntum
Red wine
This wine generally goes well with blue cheese, pork or rich fish (salmon, tuna etc).
The Cuvée Carnuntum of the Winery Weingut Artner is in the top 40 of wines of Carnuntum.
Food and wine pairings with Cuvée Carnuntum
Pairings that work perfectly with Cuvée Carnuntum
Original food and wine pairings with Cuvée Carnuntum
The Cuvée Carnuntum of Winery Weingut Artner matches generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of crusted lamb fillets with sweet spices, rabbit stew the old fashioned way or avocado and marinated tuna poke bowl.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Cuvée Carnuntum from Winery Weingut Artner are 2011, 2016, 2015, 0 and 2017.
Informations about the Winery Weingut Artner
The Winery Weingut Artner is one of of the world's greatest estates. It offers 28 wines for sale in the of Carnuntum to come and discover on site or to buy online.
The wine region of Carnuntum
The wine region of Carnuntum is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markowitsch or the Domaine Weingut Artner produce mainly wines red, white and pink. The most planted grape varieties in the region of Carnuntum are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Carnuntum often reveals types of flavors of pepper, tropical fruit or citrus and sometimes also flavors of apples, peach or butter.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
