
Weingut TraplKarpatenschiefer
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Karpatenschiefer of the Weingut Trapl is in the top 80 of wines of Weinland.
Taste structure of the Karpatenschiefer from the Weingut Trapl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Karpatenschiefer of Weingut Trapl in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Karpatenschiefer of Weingut Trapl in the region of Weinland often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of orange, earth or tree fruit.
Food and wine pairings with Karpatenschiefer
Pairings that work perfectly with Karpatenschiefer
Original food and wine pairings with Karpatenschiefer
The Karpatenschiefer of Weingut Trapl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of ham croquette with purée, spinach and goat cheese quiche or quiche without pastry.
Details and technical informations about Weingut Trapl's Karpatenschiefer.
Discover the grape variety: Valérien
Valérien blanc is a grape variety that originated in . This grape variety is the result of a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Valerian can be found cultivated in these vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Karpatenschiefer from Weingut Trapl are 2016, 2014, 2017, 2015
Informations about the Weingut Trapl
The Weingut Trapl is one of of the world's greatest estates. It offers 22 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.













