Weingut Alexander FreimuthLignum Blauer Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lignum Blauer Spätburgunder from the Weingut Alexander Freimuth
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lignum Blauer Spätburgunder of Weingut Alexander Freimuth in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Lignum Blauer Spätburgunder
Pairings that work perfectly with Lignum Blauer Spätburgunder
Original food and wine pairings with Lignum Blauer Spätburgunder
The Lignum Blauer Spätburgunder of Weingut Alexander Freimuth matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cicadas at the chib, mouse of lamb with thyme or baked duck legs with potatoes.
Details and technical informations about Weingut Alexander Freimuth's Lignum Blauer Spätburgunder.
Discover the grape variety: Maréchal Foch
Maréchal Foch noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Maréchal Foch noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Lignum Blauer Spätburgunder from Weingut Alexander Freimuth are 2011, 0
Informations about the Weingut Alexander Freimuth
The Weingut Alexander Freimuth is one of of the world's greatest estates. It offers 38 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
