The Winery Weinfactum Bad Cannstatt is one of the world's great estates. It offers 71 wines for sale in of Württemberg to come and discover on site or to buy online.
Looking for the best Winery Weinfactum Bad Cannstatt wines in Württemberg among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Weinfactum Bad Cannstatt wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Weinfactum Bad Cannstatt wines with technical and enological descriptions.
How Winery Weinfactum Bad Cannstatt wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of pork with carrots and potatoes, cassoulet or rabbit with leeks.
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region.
Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
These red wines tend to be light and Fruity, due to the cool temperatures in this region. While more winemakers are beginning to make higher-alcohol, more heavily extracted examples, the local consumers are well accustomed to the style.
While Riesling represents nearly two-thirds of the white wines produced in Württemberg, Müller-Thurgau and Kerner are also traditionally grown here. Riesling from the Village of Flein (which means "Hard pebble") is particularly well regarded.
Württemberg’s main viticultural areas line the Neckar river, and spread up into tributary valleys such as the Rems, Enz, Kocher, Jagst and Tauber. There is also an isolated outcrop of vineyards around Friedrichshafen, on the shores of the Bodensee (Lake Constance).
In the North of the region, steep riverside slopes provide the dramatic and labor-intensive landscape on which most Württemberg vines are grown, making use of sunny, south-facing aspects wherever possible. They provide the region with a growing wine tourism industry.
How Winery Weinfactum Bad Cannstatt wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of traditional flemish carbonades, mussel clusters or island grouper.
On the nose the white wine of Winery Weinfactum Bad Cannstatt. often reveals types of flavors of citrus fruit, earth or tree fruit. In the mouth the white wine of Winery Weinfactum Bad Cannstatt. is a with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Weinfactum Bad Cannstatt wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot au feu (grandma's style), leg of lamb in braillouse or aiguillettes of duck with paprika and pan-fried ceps.
On the nose the red wine of Winery Weinfactum Bad Cannstatt. often reveals types of flavors of earth, red fruit. In the mouth the red wine of Winery Weinfactum Bad Cannstatt. is a with a nice freshness.
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
How Winery Weinfactum Bad Cannstatt wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Weinfactum Bad Cannstatt. often reveals types of flavors of red fruit.
Planning a wine route in the of Württemberg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Weinfactum Bad Cannstatt.
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
