
Winery Weinbau GartnerSauvignon Blanc Weingartjörgl
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Weingartjörgl from the Winery Weinbau Gartner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Weingartjörgl of Winery Weinbau Gartner in the region of Bergland is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Weingartjörgl
Pairings that work perfectly with Sauvignon Blanc Weingartjörgl
Original food and wine pairings with Sauvignon Blanc Weingartjörgl
The Sauvignon Blanc Weingartjörgl of Winery Weinbau Gartner matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chicken chop suey, light tuna-tomato quiche (without cream) or gratin of melting ravioli (bacon, goat cheese and cream).
Details and technical informations about Winery Weinbau Gartner's Sauvignon Blanc Weingartjörgl.
Discover the grape variety: Frankenthal
It is said to be of Austrian origin, from the Tyrol to be precise, and for some it comes from Franconia in Germany. Some ampelographers consider that Frankenthal and Kavcina crna or Zametovka grown in Slovenia are identical, with perhaps only a few clonal differences, which have yet to be confirmed, although it is true that they all have a large number of synonyms in common. Frankenthal can still be found in Belgium, the Netherlands, Germany, Austria, Hungary, Slovenia, Croatia, Italy, Portugal, England, Chile and Australia. For a long time, it was cultivated under greenhouses as a table grape in the North, East and West of France. Today, it has been almost abandoned and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Sauvignon Blanc Weingartjörgl from Winery Weinbau Gartner are 0
Informations about the Winery Weinbau Gartner
The Winery Weinbau Gartner is one of of the world's greatest estates. It offers 8 wines for sale in the of Bergland to come and discover on site or to buy online.
The wine region of Bergland
The wine region of Bergland of Austria. Wineries and vineyards like the Domaine Heinrich or the Domaine Georgium produce mainly wines white, red and pink. The most planted grape varieties in the region of Bergland are Zweigelt, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Bergland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.














