Weingut KarnburgSauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc of the Weingut Karnburg is in the top 5 of wines of Bergland.
Taste structure of the Sauvignon Blanc from the Weingut Karnburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Weingut Karnburg in the region of Bergland is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Weingut Karnburg matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp in coconut milk, quiche without pastry or ravioli with goat cheese and honey.
Details and technical informations about Weingut Karnburg's Sauvignon Blanc.
Discover the grape variety: Norton
Structured, colourful reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, chocolate and American earthy notes. Good rustic ageing potential. The grape of Missouri, defining regional identity, widely grown across the USA (Virginia, Arkansas). American black hybrid derived from Vitis aestivalis, discovered around 1820 by Dr Daniel Norton in Virginia.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Weingut Karnburg are 0
Informations about the Weingut Karnburg
The Weingut Karnburg is one of of the world's greatest estates. It offers 2 wines for sale in the of Bergland to come and discover on site or to buy online.
The wine region of Bergland
Vast Alpine zone of western Austria (Carinthia, Upper Austria, Salzburg, Tyrol, Vorarlberg), cool climate tempered by the Atlantic, vines confined to sheltered south-facing slopes (~125 ha). Chardonnay is king in whites: crisp and mineral with notes of green apple, citrus, white flowers and a fresh alpine touch. Aromatic Müller-Thurgau, spicy Frühroter Veltliner and full Pinot Gris as complements. Light Blauer Portugieser in reds.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
