Winery WegensteinTradition Blaufränkisch Trocken
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Tradition Blaufränkisch Trocken from the Winery Wegenstein
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradition Blaufränkisch Trocken of Winery Wegenstein in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tradition Blaufränkisch Trocken
Pairings that work perfectly with Tradition Blaufränkisch Trocken
Original food and wine pairings with Tradition Blaufränkisch Trocken
The Tradition Blaufränkisch Trocken of Winery Wegenstein matches generally quite well with dishes of beef, pasta or poultry such as recipes of beef pot-au-feu, tuscan pastachute or home-made white pudding.
Details and technical informations about Winery Wegenstein's Tradition Blaufränkisch Trocken.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Last vintages of this wine
The best vintages of Tradition Blaufränkisch Trocken from Winery Wegenstein are 0, 2018
Informations about the Winery Wegenstein
The Winery Wegenstein is one of of the world's great estates. It offers 37 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
