The Winery Wautoma Spring of Columbia Valley of Washington

Winery Wautoma Spring
The winery offers 6 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 1067 of the estates of Washington.
It is located in Columbia Valley in the region of Washington
Find the Winery Wautoma Spring on Facebook

The Winery Wautoma Spring is one of the best wineries to follow in Columbia Valley.. It offers 6 wines for sale in of Columbia Valley to come and discover on site or to buy online.

Top Winery Wautoma Spring wines

Looking for the best Winery Wautoma Spring wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Wautoma Spring wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Wautoma Spring wines with technical and enological descriptions.

The top red wines of Winery Wautoma Spring

Food and wine pairings with a red wine of Winery Wautoma Spring

How Winery Wautoma Spring wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of kamounia : tunisian beef stew, express seafood spaghetti or veal roast, country style.

Organoleptic analysis of red wines of Winery Wautoma Spring

On the nose the red wine of Winery Wautoma Spring. often reveals types of flavors of oak, black fruit. In the mouth the red wine of Winery Wautoma Spring. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Wautoma Spring

  • 2011With an average score of 4.10/5
  • 2015With an average score of 4.00/5
  • 2010With an average score of 4.00/5
  • 2012With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Wautoma Spring.

  • Cabernet Sauvignon
  • Malbec

Discovering the wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

The top white wines of Winery Wautoma Spring

Food and wine pairings with a white wine of Winery Wautoma Spring

How Winery Wautoma Spring wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with camembert cheese, tuna, pepper and tomato quiche or goat cheese dumplings.

The grape varieties most used in the white wines of Winery Wautoma Spring.

  • Sauvignon Blanc

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Discover other wineries and winemakers neighboring the Winery Wautoma Spring

Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Wautoma Spring.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Wautoma Spring and wines from the region

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

Canada’s Okanagan Valley approves six new sub-appellations

Canada’s western province of British Columbia (BC), has approved six new sub-appellations for its most famous wine-growing region of Okanagan Valley. The Okanagan Valley is BC’s largest appellation – called Geographical Indications (GIs) in Canada. And from a standing start in 2015, it now has 11 sub-GIs following the recent ratification. The six new sub-GIs are: Summerland Valleys, Summerland Lakefront, Summerland Bench, East Kelowna Slopes, South Kelowna Slopes and Lake Country. They are now l ...

The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.

Discover other regions and appellation of Washington