Winery WarwickThree Cape Ladies Cape Blend
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Three Cape Ladies Cape Blend from the Winery Warwick
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Three Cape Ladies Cape Blend of Winery Warwick in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Three Cape Ladies Cape Blend of Winery Warwick in the region of Western Cape often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Three Cape Ladies Cape Blend
Pairings that work perfectly with Three Cape Ladies Cape Blend
Original food and wine pairings with Three Cape Ladies Cape Blend
The Three Cape Ladies Cape Blend of Winery Warwick matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed peppers, mamyjaja lamb mouse tagine or venison leg in casserole.
Details and technical informations about Winery Warwick's Three Cape Ladies Cape Blend.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Three Cape Ladies Cape Blend from Winery Warwick are 2003, 2017, 2015, 2009 and 2014.
Informations about the Winery Warwick
The Winery Warwick is one of of the world's greatest estates. It offers 41 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
