Winery WarwickThe First Lady Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The First Lady Sauvignon Blanc from the Winery Warwick
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The First Lady Sauvignon Blanc of Winery Warwick in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The First Lady Sauvignon Blanc of Winery Warwick in the region of Western Cape often reveals types of flavors of cream, passion fruit or dried fruit and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with The First Lady Sauvignon Blanc
Pairings that work perfectly with The First Lady Sauvignon Blanc
Original food and wine pairings with The First Lady Sauvignon Blanc
The The First Lady Sauvignon Blanc of Winery Warwick matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of paella de marisco (seafood paella), mushroom, bacon and gruyere quiche or tian of courgettes, potatoes and goat cheese.
Details and technical informations about Winery Warwick's The First Lady Sauvignon Blanc.
Discover the grape variety: Vidoc
A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. The parents of Artaban are the same. Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of The First Lady Sauvignon Blanc from Winery Warwick are 2018, 2019, 2017
Informations about the Winery Warwick
The Winery Warwick is one of of the world's greatest estates. It offers 40 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.