
Winery Warburn1164 Family Reserve Merlot
This wine generally goes well with beef, veal or lamb.
Food and wine pairings with 1164 Family Reserve Merlot
Pairings that work perfectly with 1164 Family Reserve Merlot
Original food and wine pairings with 1164 Family Reserve Merlot
The 1164 Family Reserve Merlot of Winery Warburn matches generally quite well with dishes of beef, lamb or veal such as recipes of spanish stew (cocido), lamb tagine with quince or homemade marengo veal.
Details and technical informations about Winery Warburn's 1164 Family Reserve Merlot.
Discover the grape variety: Aidani
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Informations about the Winery Warburn
The Winery Warburn is one of of the world's great estates. It offers 43 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Pagan
See savagnin.














