Winery BucheggerHolzgasse Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Holzgasse Grüner Veltliner from the Winery Buchegger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Holzgasse Grüner Veltliner of Winery Buchegger in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Holzgasse Grüner Veltliner of Winery Buchegger in the region of Weinland often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Holzgasse Grüner Veltliner
Pairings that work perfectly with Holzgasse Grüner Veltliner
Original food and wine pairings with Holzgasse Grüner Veltliner
The Holzgasse Grüner Veltliner of Winery Buchegger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of flemish carbonnade, vegan leek and tofu quiche or basque chicken.
Details and technical informations about Winery Buchegger's Holzgasse Grüner Veltliner.
Discover the grape variety: Chaouch
The certain origin is not known. We can simply say that this variety was once widely cultivated in Turkey, it is still found in Spain, Italy, Greece, Hungary, Macedonia, Romania, Dalmatia, Serbia, Ukraine, Bulgaria, Russia, North Africa, ... in France it is almost unknown except for some amateur gardeners. Note that it can sometimes be confused with the Beirut date palm, they have the same two synonyms rozaki and afuz ali.
Last vintages of this wine
The best vintages of Holzgasse Grüner Veltliner from Winery Buchegger are 2010, 2009, 2012, 2019 and 2015.
Informations about the Winery Buchegger
The Winery Buchegger is one of of the world's greatest estates. It offers 30 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
