
Winery BucheggerGebling Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Gebling Riesling from the Winery Buchegger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gebling Riesling of Winery Buchegger in the region of Weinland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gebling Riesling of Winery Buchegger in the region of Weinland often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Gebling Riesling
Pairings that work perfectly with Gebling Riesling
Original food and wine pairings with Gebling Riesling
The Gebling Riesling of Winery Buchegger matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche without eggs, garlic shrimp or home-made white pudding.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gebling Riesling from Winery Buchegger are 0, 2015, 2013
Informations about the Winery Buchegger
The Winery Buchegger is one of of the world's great estates. It offers 30 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.














