Winery Von StiehlTempranillo

Red wine of Sierra Foothills of California of United States

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Tempranillo of Winery Von Stiehl is a red wine from the region of Sierra Foothills of California.
This wine generally goes well with pork, beef or game (deer, venison).

Wine flavors and olphactive analysis

Oak

Food and wine pairings with Tempranillo

Pairings that work perfectly with Tempranillo

Original food and wine pairings with Tempranillo

Spicy food

The Tempranillo of Winery Von Stiehl matches generally quite well with dishes of beef, lamb or pork such as recipes of cabri en colombo with creole sauce, lamb tagine with prunes and dried fruits or blue cord.

Details and technical informations about Winery Von Stiehl's Tempranillo.

Winery

Winery Von Stiehl

Grape varieties

Tempranillo

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Last vintages of this wine

Tempranillo - 0

In the top 100 of of Sierra Foothills wines

Average rating: 3.8

The best vintages of Tempranillo from Winery Von Stiehl are 0

Informations about the Winery Von Stiehl

The winery offers 51 different wines.

Its wines get an average rating of 3.9.

It is in the top 30 of the best estates in the region

It is located in Sierra Foothills in the region of California

The Winery Von Stiehl is one of of the world's great estates. It offers 48 wines for sale in the of Sierra Foothills to come and discover on site or to buy online.

In the top 80000 of of United States wines

In the top 300 of of Sierra Foothills wines

In the top 350000 of red wines

In the top 600000 wines of the world

The wine region of Sierra Foothills

Historic stronghold of Californian Zinfandel (~40% of plantings) inherited from the Gold Rush (1856). Fleshy, sunny reds with signature notes of candied blackberry, raspberry, pepper, liquorice and sweet spices, round tannins and generous warmth. Over-100-year-old vines at Amador. Also dense, peppery Syrah, lively, fruity Barbera, deep Petite Sirah.

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).