Winery VolpettiFeudi dei Papi Frascati Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Feudi dei Papi Frascati Bianco from the Winery Volpetti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Feudi dei Papi Frascati Bianco of Winery Volpetti in the region of Lazio is a with a nice freshness.
Food and wine pairings with Feudi dei Papi Frascati Bianco
Pairings that work perfectly with Feudi dei Papi Frascati Bianco
Original food and wine pairings with Feudi dei Papi Frascati Bianco
The Feudi dei Papi Frascati Bianco of Winery Volpetti matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of elodie's pasta risotto, quiche without pastry, courgette and blue cheese or tapenade with green olives.
Details and technical informations about Winery Volpetti's Feudi dei Papi Frascati Bianco.
Discover the grape variety: Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Feudi dei Papi Frascati Bianco from Winery Volpetti are 0
Informations about the Winery Volpetti
The Winery Volpetti is one of of the world's great estates. It offers 29 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
