Winery VivacRosé of Sangiovese
Pink wine
This wine is a blend of 2 varietals which are the Gewurztraminer and the Sangiovese.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Rosé of Sangiovese
Pairings that work perfectly with Rosé of Sangiovese
Original food and wine pairings with Rosé of Sangiovese
The Rosé of Sangiovese of Winery Vivac matches generally quite well with dishes of beef, veal or pork such as recipes of monkfish (anglerfish) à la sétoise, blanquette of veal in the old way (self-cooker) or old-fashioned pork roll.
Details and technical informations about Winery Vivac's Rosé of Sangiovese.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Vivac
The Winery Vivac is one of of the world's great estates. It offers 36 wines for sale in the of New Mexico to come and discover on site or to buy online.
The wine region of New Mexico
NewMexico is a landlocked state on the southern border of the United States, flanked by Texas to the southeast and Arizona to the west. The state covers 316,000 square kilometers of high-altitude desert between latitudes 31° and 37°. The main Grape varieties used for wine production in New Mexico are Syrah, Viognier, Cabernet Sauvignon, Riesling and Zinfandel. New Mexico has three American Viticultural Areas (AVAs) within its borders, all of which are located at these high altitudes: Middle Rio Grande Valley, Mimbres Valley and Mesilla Valley (which spills over into neighboring Texas).
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
