
Winery VitherasLucia Rosado
This wine is a blend of 2 varietals which are the Mencia and the Verdejo.
This wine generally goes well with pork, vegetarian or beef.

Wine flavors and olphactive analysis
On the nose the Lucia Rosado of Winery Vitheras in the region of Galice often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, citrus fruit or red fruit.
Food and wine pairings with Lucia Rosado
Pairings that work perfectly with Lucia Rosado
Original food and wine pairings with Lucia Rosado
The Lucia Rosado of Winery Vitheras matches generally quite well with dishes of beef, veal or pork such as recipes of navarin of the sea da gigi, veal fillet stroganoff or tartiflette.
Discover the grape variety: Mencia
Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.
Last vintages of this wine
The best vintages of Lucia Rosado from Winery Vitheras are 2015, 2016, 0
Informations about the Winery Vitheras
The Winery Vitheras is one of of the world's greatest estates. It offers 3 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.







