Winery Virgilio Vignato - Fellini

Winery Virgilio VignatoFellini

Wine of Italy Sparkling wine of Veneto of Italy
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fellini of Winery Virgilio Vignato is a sparkling wine from the region of Veneto.
This wine generally goes well with

Details and technical informations about Winery Virgilio Vignato's Fellini.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Garganega

Structured, aromatic whites with a round palate and fresh acidity, with aromas of fresh almond, white flowers, yellow apple, pear, citrus and volcanic mineral notes. Typical bitter almond finish. Made as noble dry whites (Soave Classico DOC, Soave Superiore DOCG) and sumptuous passito dessert wines (Recioto di Soave DOCG). Also in Gambellara DOC. Native Venetian variety from the volcanic hills south-east of Verona.

Last vintages of this wine

Fellini - 0
In the top 100 of of Veneto wines
Average rating: 3.211100

The best vintages of Fellini from Winery Virgilio Vignato are 0

Informations about the Winery Virgilio Vignato

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Vénétie

The Winery Virgilio Vignato is one of of the world's great estates. It offers 15 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 200000 of of Italy wines
In the top 35000 of of Veneto wines
In the top 95000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

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