Winery Vintrepido ManMencía
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Mencía from the Winery Vintrepido Man
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mencía of Winery Vintrepido Man in the region of Vinos de Pago is a powerful with a nice freshness.
Food and wine pairings with Mencía
Pairings that work perfectly with Mencía
Original food and wine pairings with Mencía
The Mencía of Winery Vintrepido Man matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of delicious veal stew, casserons in the country style or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Vintrepido Man's Mencía.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Mencía from Winery Vintrepido Man are 0
Informations about the Winery Vintrepido Man
The Winery Vintrepido Man is one of of the world's greatest estates. It offers 1 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
