Winery Víno MikulovSommelier Club Rulandské Modré Pozdní Sběr
Sweet wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Sommelier Club Rulandské Modré Pozdní Sběr of Winery Víno Mikulov in the region of Morava often reveals types of flavors of red fruit.
Food and wine pairings with Sommelier Club Rulandské Modré Pozdní Sběr
Pairings that work perfectly with Sommelier Club Rulandské Modré Pozdní Sběr
Original food and wine pairings with Sommelier Club Rulandské Modré Pozdní Sběr
The Sommelier Club Rulandské Modré Pozdní Sběr of Winery Víno Mikulov matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso bucco milanese, traditional welsh dark beer or roast doe in the oven.
Details and technical informations about Winery Víno Mikulov's Sommelier Club Rulandské Modré Pozdní Sběr.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Sommelier Club Rulandské Modré Pozdní Sběr from Winery Víno Mikulov are 2015, 0, 2016
Informations about the Winery Víno Mikulov
The Winery Víno Mikulov is one of of the world's great estates. It offers 41 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
