
Winery Finca HispanaCava Brut Imperial
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Brut Imperial from the Winery Finca Hispana
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Brut Imperial of Winery Finca Hispana in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cava Brut Imperial
Pairings that work perfectly with Cava Brut Imperial
Original food and wine pairings with Cava Brut Imperial
The Cava Brut Imperial of Winery Finca Hispana matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chipirons / squids with tomato (basque country), fresh vegetable dips and their sauces for the aperitif or beef tartar with thai flavors.
Details and technical informations about Winery Finca Hispana's Cava Brut Imperial.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Cava Brut Imperial from Winery Finca Hispana are 0
Informations about the Winery Finca Hispana
The Winery Finca Hispana is one of of the world's greatest estates. It offers 8 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.














