Winery ViniGaliciaEsmorga Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Esmorga Tinto from the Winery ViniGalicia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Esmorga Tinto of Winery ViniGalicia in the region of Galice is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Esmorga Tinto
Pairings that work perfectly with Esmorga Tinto
Original food and wine pairings with Esmorga Tinto
The Esmorga Tinto of Winery ViniGalicia matches generally quite well with dishes of beef, pasta or veal such as recipes of brazilian feijoada, bean soup and spaghetti (traditional andalusian dish) or atriaux en sauce.
Details and technical informations about Winery ViniGalicia's Esmorga Tinto.
Discover the grape variety: Gravesina
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of Esmorga Tinto from Winery ViniGalicia are 0
Informations about the Winery ViniGalicia
The Winery ViniGalicia is one of of the world's great estates. It offers 66 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Doucillon
See bourboulenc.
