Winery ViniGaliciaAbril Ola Seleccion Especial Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Abril Ola Seleccion Especial Tinto from the Winery ViniGalicia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abril Ola Seleccion Especial Tinto of Winery ViniGalicia in the region of Galice is a powerful.
Food and wine pairings with Abril Ola Seleccion Especial Tinto
Pairings that work perfectly with Abril Ola Seleccion Especial Tinto
Original food and wine pairings with Abril Ola Seleccion Especial Tinto
The Abril Ola Seleccion Especial Tinto of Winery ViniGalicia matches generally quite well with dishes of beef, pasta or veal such as recipes of slow-cooked fillet of beef, lasagne simplissimo or flights in the wind à la provençale.
Details and technical informations about Winery ViniGalicia's Abril Ola Seleccion Especial Tinto.
Discover the grape variety: Petit brun
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
Last vintages of this wine
The best vintages of Abril Ola Seleccion Especial Tinto from Winery ViniGalicia are 2003, 0
Informations about the Winery ViniGalicia
The Winery ViniGalicia is one of of the world's great estates. It offers 66 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
