The Winery Vinícola Hiragami of Planalto Catarinense of Santa Catarina

The Winery Vinícola Hiragami is one of the largest wineries in the world. It offers 7 wines for sale in of Planalto Catarinense to come and discover on site or to buy online.
Looking for the best Winery Vinícola Hiragami wines in Planalto Catarinense among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinícola Hiragami wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinícola Hiragami wines with technical and enological descriptions.
How Winery Vinícola Hiragami wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta with tuna and tomato sauce, carri of shrimps with chillies or vegan leek and tofu quiche.
Brazilian IP in the coldest and highest region of the country (Santa Catarina, around São Joaquim, Bom Retiro and Lages), vineyards between 900 and 1,400 m. Slow maturation promotes balance and finesse. Chardonnay and Sauvignon Blanc lead in whites: taut and mineral with citrus, stone fruits and a floral touch, lively acidity. Pinot Noir is the fine red king with cherries, raspberry and silky tannins.
Emerging Nebbiolo and Sangiovese. Refined traditional-method sparkling wines.
How Winery Vinícola Hiragami wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of leeks with ham and béchamel sauce, poached salmon in coconut milk with curry or shrimp with curry express.
In the mouth the sparkling wine of Winery Vinícola Hiragami. is a with a nice vivacity and a fine and pleasant bubble.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Vinícola Hiragami wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of enchiladas franchouillards, pasta with merguez or leek, goat cheese and bacon quiche.
On the nose the red wine of Winery Vinícola Hiragami. often reveals types of flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Vinícola Hiragami. is a powerful with a nice balance between acidity and tannins.
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
Planning a wine route in the of Planalto Catarinense? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinícola Hiragami.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.